Brussel Sprouts Crust Pizza

Ooey gooey cheesy pizza with a unique twist! Raise your hands if you love pizza…. Hot melted cheese on a chewy crust and tangy tomato sauce..there is no reason to wonder why pizzas have become a global favorite. Then, came along the cauliflower crust pizza and took over the Internet by storm. And, let us […]

Continue Reading

Dairy-Free Cranberry Milk

A dairy-free and seasonal twist to the classic strawberry milk. Hey folks……you’ll ready for some sweet, tart, refreshing and healthy milk. Just one thing, there is no real milk! Actually the inspiration for this post came from my trip to our local grocery store with my baby last week. I was at the dairy section […]

Continue Reading

Baked Parsnip Fries with Gochujang Ketchup

Simple, quick, easy, guilt-free parsnip fries served with a¬†guchujang ketchup. An all time favorite for kids of all ages! Happy Tuesday folks! I’m so excited to share this recipe with all of you. I have been making parsnip fries for a very long time, may be ever since Sophia was in kindergarten. She’s is eighth […]

Continue Reading