Healthy-ish Gluten and Dairy Free Brownies

This recipe features a super fudgy, chewy brownie made with coconut oil and almond flour with a vegan chocolate ganache. It is the ultimate decadence! Does the word wide web need a another brownie recipe? May be not….or may be one with a healthier twist? Well, here is my humble addition to the zillion recipes […]

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Coconut Glazed Mango Ginger Pop-Tarts

Classic toaster pastries with a tropical twist! Quick mango-ginger jam encased in readymade pie crust, spread with coconut milk glaze and finished with a shower of shredded coconut and crystalized ginger. I’m so excited to share my new favorite pop-tart with you’ll. This pop-tart has such a wonderful combination of flavors, it takes a humble […]

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20-Minute Egg Drop Coconut Curry

Simple, healthy, creamy, mildly spiced egg curry ready in about 20 minutes. A perfect week night dish and delicious served with any type of wheat flatbread. So, I have a question for y’all – does meatless Mondays include eggs? I came up with this post for meatless Monday and then realized the controversy. I personally […]

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Cranberry-Coconut Smoothie Bowl

Tart, sweet, creamy and nutty smoothie made with fresh or frozen cranberries, coconut milk, coconut water, banana, almonds and honey, served in a fresh coconut! Hey folks… you’ll enjoying the long weekend? Yesterday (Jan 14) was the Indian harvest festival, Pongal or Shankranthi. Rice, lentils, sugarcanes are harvested during the month of January and given […]

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