Churro Waffles with Tres Leches Sauce

Crispy, buttery,  cinnamon sugar coated waffles served with a side of tres leches sauce!!! SOOO, has you mind blown yet? These waffles. Youuuu guys.  Crispy, tender, buttery waffles that is brushed with more butter and coated with cinnamon sugar.  Aaaaand then, no maple syrup. Dunk ’em in a milk sauce. An epic THREE MILK SAUCE.  […]

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Kulfi Overnight Oats

Overnight oats that tastes like Kulfi!!!! What the WHAT. All the flavors. Cannot handle. Cold, creamy, no-cook, on-the-go breakfast. But, wait. It tastes like a cold, creamy Kulfi. Holy goodness. Make it, won’t you? Takes 2-3 minutes of prep time (both night and morning included)!  It’s my new favorite overnight oats recipe. Want to know […]

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Whole Wheat Double Chocolate Avocado Muffins

No butter. No oil. An amazingly healthier versions of chocolate muffins! They’re perfectly moist, chocolatey, delicious and so impressive. The ultimate avocado-chocolate treat! It’s been 5 days since I posted an avocado recipe 😳 So, lets continue Avocado and chocolate Yum and yes, please! No mixers required.  Here’s how this easy muffin works: Whisk all […]

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Black Forest Cake Overnight Oats

A cool, refreshing breakfast on a hot day. Everyone’s favorite classic Black forest cake, but, healthier…much healthier in the form of over night oats.  Cake for breakfast??? Bonus points if it is no-cook and cold.  And, guilt-free.   Yessss. You are in for a surprise!!! This taste just as a slice of black forest cake. Sweet!   […]

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Zucchini-Carrot-Oat Muffins

Made with oat flour, zucchini and carrot, these muffins are moist, fluffy and healthier.  ‘Tis zucchini season. Mmm…zucchini muffins.  But, made healthier with oat flour and  carrots.  Kids love it too!! Great for breakfast, snacking, school lunch box.        Skill level – Intermediate Zucchini-Carrot-Oat Muffins Ingredients: 1 cup + 1/4 cup oat flour […]

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Avocado Toast Jars

A portable version of  the most popular food trends.  Avocado toast to go! #Avocadotoast has over 400,000 posts on Instagram. Because Well, hello! A portable version…might come to close second.  I bake these jars while I’m getting ready.  And, grab it to go To eat in the car. Work. School. My favorite part- “No recipe […]

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Ridiculously Healthy Summer Fruit Crisp

Dairy-free, gluten-free, vegan, no-added fat and no-added sugar. Sweet, ripe mangoes and peaches topped with oat-nut-date streusel and baked for a healthy and guilt-free breakfast, dessert or snack.  The perfect summer fruit crisp. It’s fast, healthy and uses in-season fruits. And it’s just freaking GOOD! No butter. No oil. No sugar. No flour.  Really?? Yessss.  Artificial […]

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Mango Lassi Crepes

Today we are elevating the crepe game! Brown butter – honey cooked mangoes, creamy and tangy cream cheese-greek yogurt rolled into a crepe.   Hello Summer. I’m having a mango problem. It’s getting ridiculous.  I eat it plain, for breakfast, for snack and even for dinner, many week nights. And then I try to come with […]

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Banana Nut Muffin Overnight Oats

All the flavors of a banana nut muffin in your convenient overnight oats. Dairy free and vegan option. Overnight oats are the best!  Hot Summer days means cold-grab-and-go breakfasts. ‘Its sweet, creamy, hearty. Banana nut muffin, I mean, obviously. I promise.  Toast your oats….need to, got to, have to.   Skill level – Easy  Banana […]

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Buttermilk Waffles With Bananas And Black Sesame

Sweet…Soft…Seedy…Tender…Waffles  Hands down this may be the best tasting waffle I’ve ever made.  And I make a lot of waffles (like Acorn Squash Waffles  / Chocolate Chip Avocado Waffles ) Toast sesame seeds -> do not skip this step. Place sesame seeds (white variety can be used too) in a dry skillet, cook over medium heat for 3-5 […]

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