Tandoori Chicken Tortilla Pizza

Indian tandoori chicken on a Mexican tortilla made into an Italian Pizza!!! Can this pizza get anymore interesting? Meet the pizza of my dreams.  No yeast doughs. No screaming hot oven.  Plain flour tortilla, leftover tandoori chicken, a delicious dressing and CHEESE all cooked on a skillet.  A twist to my tandoori chicken sandwiches.   Skill […]

Continue Reading

Weeknight Fish Biryani (with leftover rice)

I just can’t get enough of this spicy, authentic fish biryani!! One pot, leftover rice and tons of flavors.  It’s a spicy Thursday! You guys Meet your new favorite biryani recipe.  The biryani you’re going to eat for dinner, lunch and make for company.  An Indian version of chicken and rice.  Hmmm…. fish and rice.  […]

Continue Reading

Avocado Naan

  Amazingly soft and fluffy avocado naans cooked in a skillet. Bonus, they are surprisingly easy to make.  You guys.  I have a major avocado problem.  Or not!!!  Don’t you love a good, homemade naan? Or, is it just me?  Fresh, hot of a skillet that’s  soooo soft and fluffy. Many a times, all I […]

Continue Reading

Soft, Whole Wheat Potato Flatbread (aka…No-stuff Potato Paratha)

Soft, whole wheat flat breads with cooked potato kneaded into the dough, for an all-purpose flat bread. Say hello to my new favorite all-purpose flat bread.  I mean, Really!  Make them for dinner. Enjoy with a favorite curry or any Indian accompaniment.  Stuff, roll with any of your favorite fillings. Take it to work or […]

Continue Reading

Easiest, Creamiest Kulfi

We are talking super creamy no-churn kulfi ice cream!  Say hello to your new favorite summer pop.  Crunchy pistachios, floral cardamom and majestic saffron. Mmmm…… No ice cream maker required. Yet , so creamy…dreamy… Traditionally not creamy. But, why not? Ain’t gonna hurt, right? Kulfi can be frozen in any container like ice cream or […]

Continue Reading