Churro Waffles with Tres Leches Sauce

Crispy, buttery,  cinnamon sugar coated waffles served with a side of tres leches sauce!!! SOOO, has you mind blown yet? These waffles. Youuuu guys.  Crispy, tender, buttery waffles that is brushed with more butter and coated with cinnamon sugar.  Aaaaand then, no maple syrup. Dunk ’em in a milk sauce. An epic THREE MILK SAUCE.  […]

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Kulfi Overnight Oats

Overnight oats that tastes like Kulfi!!!! What the WHAT. All the flavors. Cannot handle. Cold, creamy, no-cook, on-the-go breakfast. But, wait. It tastes like a cold, creamy Kulfi. Holy goodness. Make it, won’t you? Takes 2-3 minutes of prep time (both night and morning included)!  It’s my new favorite overnight oats recipe. Want to know […]

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Ridiculously Healthy Horchata

A healthy twist to the classic Mexican beverage, AKA..almond rice milk.  Light, creamy and so yummy.  Dates add a lovely sweetness making this a delicious drink, plain.  Cinnamon is traditional, but… I took the cardamom route. Mmmm.  Squeezing the milk out might be a little time consuming. But, so worth the effort.  YUM.  Drink plain or […]

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Avocado Agua Fresca

Four simple ingredients –> avocado, coconut water, honey and lemon juice. It’s creamy, light, refreshing and OH-SO-GOOD-FOR-YOU.  I’m seriously on a avocado KICK. That’s how obsessed I am right now.  This is a must – every day of the year! Light breakfast. Snack. Just any time.  Creamy yet light and refreshing!! I just side tracked […]

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Black Forest Cake Overnight Oats

A cool, refreshing breakfast on a hot day. Everyone’s favorite classic Black forest cake, but, healthier…much healthier in the form of over night oats.  Cake for breakfast??? Bonus points if it is no-cook and cold.  And, guilt-free.   Yessss. You are in for a surprise!!! This taste just as a slice of black forest cake. Sweet!   […]

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Zucchini-Carrot-Oat Muffins

Made with oat flour, zucchini and carrot, these muffins are moist, fluffy and healthier.  ‘Tis zucchini season. Mmm…zucchini muffins.  But, made healthier with oat flour and  carrots.  Kids love it too!! Great for breakfast, snacking, school lunch box.        Skill level – Intermediate Zucchini-Carrot-Oat Muffins Ingredients: 1 cup + 1/4 cup oat flour […]

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Avocado Toast Jars

A portable version of  the most popular food trends.  Avocado toast to go! #Avocadotoast has over 400,000 posts on Instagram. Because Well, hello! A portable version…might come to close second.  I bake these jars while I’m getting ready.  And, grab it to go To eat in the car. Work. School. My favorite part- “No recipe […]

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Ridiculously Healthy Summer Fruit Crisp

Dairy-free, gluten-free, vegan, no-added fat and no-added sugar. Sweet, ripe mangoes and peaches topped with oat-nut-date streusel and baked for a healthy and guilt-free breakfast, dessert or snack.  The perfect summer fruit crisp. It’s fast, healthy and uses in-season fruits. And it’s just freaking GOOD! No butter. No oil. No sugar. No flour.  Really?? Yessss.  Artificial […]

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(Super Soft) Orange Walnut Cake

An (almost) easy food processor recipe for super soft cake that is bursting with orange flavor. Delicious plain or coffee. Say hello to my old obsession. (An old recipe revisited for better pictures) Do you love cakes slathered with frosting or just the plain kind? I’m the not-to-sweet kinda gal.  And this is totally my kinda jam.  […]

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Mango Lassi Crepes

Today we are elevating the crepe game! Brown butter – honey cooked mangoes, creamy and tangy cream cheese-greek yogurt rolled into a crepe.   Hello Summer. I’m having a mango problem. It’s getting ridiculous.  I eat it plain, for breakfast, for snack and even for dinner, many week nights. And then I try to come with […]

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